Ayam Rujak. Ayam Bakar Bumbu Rujak is a popular Javanese dish commonly found in Indonesia. Grilled chicken is cooked in a sweet and spicy sauce that is usually served with rujak buah (Indonesian fruit rujak). This special rujak seasoning packs quite a punch, elevating the flavors of the tender juicy chicken with its fragrant blend of spices and aromatics including chili, candlenuts, palm sugar, lemongrass.
Chicken in any kind of coconut broth is delicious don't you think?
This ayam rujak is seasoned with Indonesian chili salsa (sambal), lemon leaves (jeruk purut) and Javanese sugar (gula Jawa).
Ayam Bakar Bumbu Rujak Preparation: Marinate the chicken with salt.
Kamu Dapat Memasak Ayam Rujak Menggunakan 21 Bahan dan 8 Langkah. Silahkan Cek Sebagai berikut:.
Bahan-Bahan Ayam Rujak
- Anda Menyiapkan 1/2 kg of ayam yang sudah dipotong, (me: paha atas dan bawah).
- Anda Menyiapkan 1/2 buah of jeruk nipis, peras airnya.
- Anda memerlukan 5 siung of bawang merah.
- Anda memerlukan 3 siung of bawang putih.
- Anda memerlukan 3 buah of cabe merah besar.
- Anda memerlukan 5 buah of cabe rawit.
- Anda memerlukan 1 buah of tomat.
- Anda Menyiapkan 3 biji of kemiri.
- Anda memerlukan 1 sdm of kunyit bubuk.
- Anda memerlukan 1 sdm of ketumbar bubuk.
- Anda Menyiapkan 1/2 sdm of merica bubuk.
- Anda memerlukan 1 sdm of kaldu jamur.
- Anda Menyiapkan 1 batang of serai.
- Anda Menyiapkan 1 sdm of gula aren.
- Anda Menyiapkan 1 sdm of garam.
- Anda memerlukan 1 sdm of kecap.
- Anda memerlukan of Daun salam.
- Anda Menyiapkan of Daun jeruk.
- Anda Menyiapkan 2 sdm of kacang tanah yang sudah disangrai dan tumbuk kasar.
- Anda Menyiapkan 1 gelas of air.
- Anda Menyiapkan 1 sdm of minyak.
Blend or grind the spice paste. You can also grill the chicken over charcoal grill. Blend or grind the spice paste. Ayam Bumbu Rujak (BBQ Chicken Cooked in Spicy Coconut Sauce) originated in Java.
Baca Juga : WATERMELON HIDRATING JUICE MS GLOW MOISTURIZERLangkah-Langkah Memasak Ayam Rujak
- Cuci bersih ayam lalu lumuri perasan jeruk, garam, gula aren, kunyit bubuk, kaldu jamur, merica dan ketumbar. Aduk merata lalu sisihkan.
- Haluskan bawang merah, bawang putih, cabe merah, cabe rawit, kemiri dan tomat, gunakan minyak ketika diblender.
- Panaskan wajan dengan api kecil, lalu tumis bumbu halus.
- Masukkan ayam yang sudah dimarinasi bersama kuah marinasinya.
- Tambahkan air lalu aduk rata, biarkan mendidih dengan api sedang..
- Tambahkan batang serai yang sudah ditumbuk kasar, daun salam daun jeruk, lalu kecap. Aduk rata..
- Biarkan hingga matang.
- Tambahkan taburan kacang di atasnya ketika hendak disajikan, Selamat mencoba.
The chicken is first cooked in spicy coconut sauce before being grilled. Because of that, the chicken is full of flavor and juicy. The coconut sauce has spice paste that consists of ginger, shallots, garlic, candlenuts, coriander powder, sambal oelek, and palm sugar. Ayam bumbu rujak is a typical Javanese food made from chicken meat which is still young and uses a red basic spice then grilled. A red base is a spice made from salt, garlic, onion, and red chili.
Baca Juga : TONER GLOWING MS GLOW MEMBERIKAN KESEGARAN PADA KULIT DAN MELEMBABKAN